CR-60AT: High Volume Fryer

“Sleep Mode” Equals Oil Savings

Fryer automatically goes into Sleep Mode at 200º after 30 minutes of non-use.

Zero recovery Time

The operator can fry batch after batch without waiting for the fryer temperature to recover.

No Manipulation of Hot Parts

The filtration tank slides into the fryer and automatically connects to the pump pipe, and the pump reset is accessible since there are no panels to remove. The risk of injury is greatly reduced.

Insulated Pot

Saves energy.

Easy and Safe Transportation & Removal of Shortening/Oil

A removable carrying handle attaches to the filtration tank (which comes equipped with casters).
OM-Oil Caddy available for complete Oil Management System.

No filter over-ride without PIN.

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User Friendly

Each screen is easy to navigate, simplifying training and daily operation.

40 Programmable Menus

Including product name, cooking time and temperature, preset alarm to “add product, “stir“, “alarm” and more.

Oil Filtering Lock-Out

The filtering lock-out allows the manager to pre-set the filtering frequency, for a better quality product and oil increased savings.

PIN for the Controller Access

The Personal Identification Number controls the direct access to the main program such as “Menu”, “Filtering lock-out”, and more.

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Electrical

Voltage 208 240
Heater KW 17.25
Phase 3
AMP 54 45

Dimensions

Width (in) 21.8
Depth (in) 36.7
Height (in) 36.4
Crated Weight (lbs) 308 lbs

Capacity

Shortening 60 lbs
Chicken Fresh Breaded* 21 lbs

*Based on 3 lbs. chickens.

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